Published On: February 27, 201559 words0.3 min readCategories: ArticleTags:

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61 Percentage of shoppers who read food labels for ingredients
57 Percentage of customers who take vitamins and/or supplements
56 Percentage of buyers who buy fresh food instead of frozen
55 Percentage of consumers who buy products from trusted brands
54 Percentage of purchasers who buy foods that do not have “unhealthy” ingredients

Source: An Acosta Hot Topics report: Health & Wellness 360